Autumn Harvest Chicken Sheet Pan Dinner

Introduction

Picture a dinner that celebrates the flavors and colors of fall, all roasted together on a single pan for easy cleanup. This Autumn Harvest Chicken Sheet Pan Dinner is exactly that—a hearty, nourishing meal packed with seasonal vegetables, tender chicken, and a medley of herbs. It’s an ideal way to serve up healthy fall dinner recipes that require minimal effort but deliver maximum flavor.

Deliciously Simple and Healthy Fall Dinner

What makes this recipe a standout is the combination of savory roasted chicken, caramelized root vegetables, sweet apples, and aromatic herbs. The flavors mingle beautifully during roasting, resulting in a well-balanced meal that’s both comforting and nutritious. With everything cooked at once, it’s perfect for busy weeknights and makes terrific leftovers—making healthy eating in the fall effortless and enjoyable.

Choosing the Best Autumn Vegetables

To elevate the dish, choose hearty, colorful favorites like butternut squash, Brussels sprouts, red onions, and crisp apples. These veggies develop deep, sweet flavors while roasting and pair perfectly with juicy bone-in chicken thighs or breasts. A light toss with olive oil, garlic, rosemary, and thyme brings out their natural sweetness and delivers that unmistakable cozy fall aroma.

Easy Sheet Pan Assembly

Preparing this dinner couldn’t be simpler. Just arrange the seasoned chicken and chopped vegetables on a large baking sheet in a single layer. This allows everything to roast evenly, ensuring crispy edges and juicy centers. A final drizzle of olive oil on top guarantees a beautiful golden finish.

Serving Suggestions for a Crowd-Pleasing Autumn Harvest Chicken Sheet Pan Dinner

Serve this dish straight from the sheet pan for a rustic presentation, or plate atop a bed of leafy greens for a lighter option. Add a sprinkling of toasted pecans or crumbled goat cheese for extra texture and flavor. This meal stands beautifully on its own, but a warm loaf of whole-grain bread makes a perfect accompaniment.

Nutritional Information and Serving Size

This recipe yields approximately 4 generous servings, each packed with lean protein, fiber, and vitamins from a rainbow of seasonal produce. Each serving is typically around 400–450 calories, making it a healthy and balanced choice for fall dinners.

Autumn Harvest Chicken Sheet Pan Dinner (Recap)

Enjoy the spirit—and flavor—of the season with this wholesome, one-pan meal. With caramelized veggies, tender chicken, and a blend of herbs, this recipe is a sure crowd pleaser and an instant family favorite.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all the ingredients sorted by store section—perfect for more efficient grocery trips and simplified fall meal planning.

Instructions

1. Preheat your oven to 425°F (220°C). Line a large baking sheet with parchment paper for easy cleanup.
2. In a large bowl, toss butternut squash, apple slices, Brussels sprouts, and red onion wedges with 1 tablespoon of olive oil, half the garlic, rosemary, thyme, salt, and pepper. Arrange vegetables evenly on the prepared baking sheet.
3. Pat the chicken dry. Drizzle the remaining olive oil over the chicken and season with salt, pepper, and the rest of the garlic and herbs. Place chicken pieces among the vegetables.
4. Drizzle balsamic vinegar evenly over the pan. Roast for 30–35 minutes, or until chicken reaches an internal temperature of 165°F (74°C) and vegetables are caramelized and tender.
5. Optional: Sprinkle with toasted pecans or crumbled goat cheese just before serving for extra flavor and texture.
6. Serve hot, straight from the pan, for a rustic, no-fuss autumn meal.

Weekly Meal Planning

Make the most of healthy fall dinner recipes by incorporating this dish into your weekly meal prep. Save and schedule this recipe to automatically plan your week, streamline shopping, and generate intelligent shopping lists that consolidate all your chosen meals.

Planning Benefits:

• Automatically calculates total ingredient quantities across all planned recipes
• Organizes shopping lists by grocery store sections for effortless trips
• Eliminates duplicate purchases and reduces forgotten items
• Keeps your healthy fall meals on track all week long

Pro tip: When planning several meals, schedule your recipes in advance. The smart shopping list will help you see where ingredients overlap (for example, if several recipes use onions or olive oil), making it easy to avoid overbuying and minimize food waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

Enjoy the comforting taste and easy cleanup of this Autumn Harvest Chicken Sheet Pan Dinner—a seasonal, healthy fall dinner recipe sure to brighten up any table!